Introduction IBA Business Seminars in Hospitality/Service/Marketing are for new graduates. Alternative further-training opportunities for managers. We will train you for a great future.
Training for training
teaching methods
didactic methods
presentations
learning best practice
multimedia
training on site
work experience in IBA
Duration: 4 weeks, 160 hours Conditions for entry: people with teaching experience
Food and Beverage Management
food service industry
marketing
menu planning
customer service
quality assurance an control
front and back office management
work experience
Duration: from 10 days to 4 weeks Conditions for entry: hotel specialists, gastronomy and hotel managers
International Premium Kitchen
ice carving
sugar decoration
mediterranean cuisine
cooking venison
quality control
management
work experience with the Radisson Group
Duration: from 10 days to 4 weeks Conditions for entry: gastronomy and hotel managers
Travel Technology
distribution of hotel/hospitality products
international tourism and leisure products
work experience
Duration: from 10 days to 4 weeks Conditions for entry: hotel specialists, gastronomy and hotel managers
Service and Hospitality Quality Management
service culture
quality control
trends in housekeeping
human resources management
work experience
Duration: from 10 days to 4 weeks Conditions for entry: gastronomy teachers, hotel managers
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